Keto Brie and Raspberry Crescent Rolls

 

These Keto Brie and Raspberry Crescent Rolls have a soft and buttery texture. We prepare these crescent rolls with almond flour, mozzarella, cream cheese, butter, egg, Brie cheese, fresh raspberries, erythritol, vanilla, and lemon zest. These crescent rolls contain about 206 calories and 4.4 g of total carbs. These crescent rolls take almost 35 to 40 minutes to prepare. These Keto Brie and Raspberry Crescent Rolls are excellent for breakfast, brunch, snacks, holiday gatherings, appetizers, and light desserts. You can serve these crescent rolls with Scrambled Eggs, Caprese Salad, Smoked Salmon, Vanilla Whipped Cream, or Raspberry Chia Pudding.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

STATS:

• Course: Breakfast, Brunch, Snack
• No. of Calories: 206 kcal
• Diet: Keto
• Prep Time: 20 minutes
• Cuisine: American
• Cook Time: 18 minutes
• Portion Size: 1 crescent roll
• Cooking Mode: Oven
• Total Servings: 12 crescent rolls
• Difficulty Level: Easy
• Total Time: 40 minutes
• Total Carbs: 4.4 g

TOOLS:

• Bowls
• Rolling pin
• Baking paper
• Sheet
• Pizza cutter
• Pastry brush
• Fork
• Measuring cups and spoons
• Wire rack

INGREDIENTS:

KETO CRESCENT DOUGH:

• Almond flour, 1½ cups
• Shredded mozzarella, 1½ cups
• Cream cheese, 3 tbsp.
• Butter, 2 tbsp.
• One egg
• Baking powder, ½ tsp.
• Salt, ¼ tsp.

BRIE & RASPBERRY FILLING:

• Brie cheese, 6 oz.
• Raspberries, ½ cup
• Powdered erythritol, 2 tbsp.
• Vanilla extract, ½ tsp.
• Lemon zest, ½ tsp.
• Chia seeds, 1 tbsp.

TOPPING:

• Butter, 1 tbsp.
• Powdered keto sweetener, 1 tbsp.

INGREDIENT NOTES AND THEIR KETO SUBSTITUTIONS:

ALMOND FLOUR:

• We utilize finely ground almond flour because it provides structure and a tender texture to the keto dough. As a substitute, you can use sunflower seed flour.

MOZZARELLA:

• Mozzarella helps create a soft, flexible, and slightly chewy keto dough. Low-moisture mozzarella works best.

CREAM CHEESE:

• Cream cheese adds moisture and richness to the dough. Full-fat cream cheese is recommended.

BUTTER:

• Butter provides a rich flavor and helps the crescent rolls brown beautifully. As a different choice, you could use ghee.

BRIE CHEESE:

• Brie provides a creamy, buttery filling and melts beautifully during baking. As an alternative, you can use Camembert.

RASPBERRIES:

• Raspberries provide a naturally tart and fruity flavor while keeping the filling relatively low in carbohydrates. You can replace them with blackberries.

ERYTHRITOL:

• Erythritol provides sweetness without traditional sugar. As a substitute, you can use powdered allulose or monk fruit sweetener.

CHIA SEEDS:

• Chia seeds help absorb excess moisture from the raspberry filling. They are optional and can be omitted.