Juicy steak bites coated in smoky chipotle seasoning, paired with crispy golden potatoes loaded with melted cheese and fresh toppings! This restaurant-style comfort meal is packed with bold flavors, easy to make, and perfect for a satisfying family dinner or weekend feast. ![]()
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Ingredients
For the Steak Bites ![]()
1½ lbs (700g) sirloin steak or ribeye, cut into bite-size cubes
2 tbsp olive oil
3 tbsp butter
4 garlic cloves, minced
1 tsp smoked paprika
1 tsp chipotle powder (or chili powder)
1 tsp garlic powder
1 tsp onion powder
½ tsp black pepper
1 tsp salt
1 tbsp fresh parsley, chopped
1 tbsp lime juice
For the Loaded Potatoes ![]()
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2 lbs baby potatoes, halved
2 tbsp olive oil
1 tsp smoked paprika
1 tsp garlic powder
½ tsp black pepper
1 tsp salt
1 cup shredded cheddar cheese
½ cup sour cream
3 tbsp green onions, sliced
2 tbsp crispy bacon bits (optional)
Fresh cilantro for garnish ![]()
Instructions
1. Prepare the Potatoes ![]()
Preheat oven to 425°F (220°C).
Toss potatoes with olive oil, paprika, garlic powder, salt, and pepper.
Spread on a baking tray and roast for 30–35 minutes until crispy and golden.
Sprinkle cheese over the hot potatoes and return to the oven for 2–3 minutes until melted.
2. Cook the Chipotle Steak Bites ![]()
Pat steak cubes dry with paper towels for the best sear.
Season with chipotle powder, paprika, garlic powder, onion powder, salt, and pepper.
Heat a large skillet over high heat with olive oil.
Sear steak bites for 2–3 minutes per side until browned.
Lower heat, add butter and garlic, then toss the steak for 1–2 minutes until coated in the garlic butter sauce.
Finish with lime juice and fresh parsley.
3. Assemble & Serve ![]()
Place crispy loaded potatoes on a plate, top with juicy chipotle steak bites, and finish with sour cream, green onions, bacon, and cilantro.
Pro Tips
Let steak rest for 5 minutes before serving to keep it juicy.
Avoid overcrowding the pan so the steak gets a beautiful crust.
Add extra chipotle sauce for a smoky spicy kick! ![]()
Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes
Servings: 4
Craving a meal that tastes like a steakhouse favorite at home? Save this recipe
and share it with someone who loves bold, cheesy, comfort food! ![]()
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