Chocolate Strawberry Mousse Cups – Rich, Creamy & No-Bake Dessert

 

Ingredients

For the Chocolate Mousse:

• 1½ cups heavy whipping cream (cold)
• 1 cup semi-sweet chocolate chips
• 2 tbsp powdered sugar
• 1 tsp vanilla extract

For the Topping:

• 1 cup fresh strawberries, diced
• ¼ cup whipped cream
• 2 tbsp chocolate shavings or mini chocolate chips
• Optional: shredded coconut

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👩‍🍳 Instructions

1. Melt the Chocolate

• Melt the chocolate chips in the microwave or over a double boiler.
• Let it cool for 5 minutes.

2. Make the Mousse

• Whip the heavy cream with powdered sugar and vanilla until soft peaks form.
• Gently fold the melted chocolate into the whipped cream until smooth and fluffy.

3. Assemble the Dessert

• Spoon or pipe the chocolate mousse into serving glasses or jars.
• Top with a layer of whipped cream.

4. Add the Toppings

• Sprinkle with fresh diced strawberries.
• Add chocolate shavings or mini chocolate chips.
• Finish with a little shredded coconut if desired.

5. Chill

• Refrigerate for 1–2 hours before serving for the best texture.

🍫 Tip

For an extra indulgent dessert, drizzle melted chocolate over the top just before serving or garnish with a whole strawberry. Perfect for parties, date nights, or whenever you're craving a rich, refreshing treat!